Join our Inspired Chef, Fabrizio Grossi, onboard the Catamaran Maita’i in the Bahamas, as he talks food, travel, and life, while sharing an inspired way to prepare grouper.
Watch as Fabrizio pan frys, then bakes a grouper fillet with lime, tomatoes, potatoes, olives, chilies, capers, and anchovies.
BECOME AN INSPIRED CHEF
Whether you’re a weekend warrior cooking shrimp on the barbie, a dedicated parent cooking healthy meals for your kids, or have a full time job and can’t help but moonlight as a food blogger… If you cook with passion and purpose and can really liven up a kitchen, you fit the description of our next Inspired Chef.
Reach out, share your story, and inspire us.